Cream Tea for 2

Flours (rice, potato, tapioca, maize, buckwheat) sugar, rapeseed oil, palm oil, sunflower oil, water, salt, emulsifiers(lecithin, mono & diglycerides of fatty acids) lactic acid, clolours(beta-carotene) vit A & D, flavourings, colours annatto, bixin, curcumin, baking powder, xanthan gum, almond milk(almond, calcium carbonate, guar gum, gellan gum, lecithins, natural flavourings, potassium iodide, vit B12, D2 & E), psyllium husk, icing sugar, organic shea butter, organic coconut oil, organic rapeseed oil, sunflower lecithin, organic carrot juice, organic lemon juice, nat. sunflwr flavouring, organic vanilla paste, strawberries, fruit pectin, raspberries, cocoa butter, beetroot powder, lentil protein, modified corn starch, esters of fatty acids, locust bean gum, organic black tea. Allergens: almonds, May contain traces of nuts (no peanuts)

Store in a cool dry place and consume within 2 days of receipt. Oven reheat gently at 150c. for 5 - 10 mins or half and toast. Scones & cream can be frozen for up to 3 months. defrost before reheating gently at 150c. for 5 - 10 mins or half and toast.

I cannot be responsible for Mr Postie!  Damaged bakes or late arriving will not be refunded.  Order at your own risk.