INGREDIENTS
Caramel bakewell tart: Doves gf flour blend, sugar, almonds, dairy free butter,xanthan gum, baking powder, condensed coconut milk, almond extract, almond milk, salt, almonds. allergens: almonds
Battenberg: GF flour blend, sugar, sunflower oil, apple cider vinegar, , vanilla paste, almond extract, almond milk, baking powder, xanthan gum, bicarbonate of soda, almonds, marzipan, raspberry conserve, pink vegan colouring, salt. allergens: almonds
Opera cake: GF flour blend, sugar, sunflower oil, apple cider vinegar, , vanilla paste, almond extract, almond milk, baking powder, xanthan gum, bicarbonate of soda, almonds, brandy, coffee, dairy free butter, shortening, dark chocolate, soya milk. allergens: soya, almonds
Raspberry hearts: Doves gf flour blend, sugar, almonds, dairy free butter,xanthan gum, baking powder, raspberry conserve, gfv sprinkles (natural colours), icing sugar, almond milk, shortening. allergens: almonds
Scones: GF flour blend, almond milk, sugar, dairy free butter, salt, psyllium husk, baking powder. allergens: almonds
STORAGE
Keep in an airtight container in the fridge for up to a week. All suitable for home freezing for up to 3 months.
SHIPPING
I will not be resposible for damaged or delayed goods as I cannot be responsible for Mr Postie! Order at your own risk.
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